Efficient Hotel & Restaurant Waste Management Solutions
This page offers smart ways to reduce waste, optimize space, and lower costs within the hotel and restaurant sector.
Hospitality waste management
In the hospitality industry, effective waste handling is key to maintaining hygiene, saving space, and reducing operational costs. Mil-tek’s compactors and balers are the perfect tools for restaurants, hotels, and HoReCa businesses, helping you manage packaging, food, and general waste efficiently and discreetly.
✅ Get tailored advice for your kitchen or facility
→ Talk to a Mil-tek consultant
✅ Explore compact balers for food packaging, cardboard, plastic, and more → Browse all balers and compactors
Back-of-house waste challenges in hospitality
From cardboard packaging to plastic wrap and general black bag waste, waste builds up fast in restaurants, hotels, and cafés. When bins overflow and back-of-house areas get cluttered, it doesn’t just look bad – it costs time, space, and money.
📌 As waste piles up, operations start to suffer, and customer impressions go downhill fast…
Waste isn’t just a cleanliness issue – it’s a hidden cost
Poor waste handling affects time, space, and profit.
By installing Mil-tek equipment where waste is generated, hospitality businesses benefit from:
- Less internal transport of waste
- Fewer overflowing bins and better hygiene
- Cleaner, safer working conditions
- More space in kitchens, corridors and storage
- Faster turnaround and better service flow
Waste Management Solutions for Hotels and Restaurants
Book a free waste audit to discover the most efficient and cost-effective solution for your hospitality business.
Or explore our range of baler solutions designed for common waste streams like cardboard, plastic wrap, and general kitchen waste:
Compact mixed waste 10:1 directly in the kitchen
The XP200S is a tough, stainless-steel compactor that is ideal for kitchens and similar environments. It handles all black bag waste, including food and fluids, with a powerful 10:1 compaction ratio.
- Reduces 10 waste bags into 1, saving space
- Easy to use – almost no training needed
- Contains liquids and odours inside sealed liners
- Reduce bin emptying frequency by up to 80%
XP200S: A cleaner choice than outdoor waste storage
The stainless steel, air-powered XP200S is food-safe, prevents oil contamination, seals in odors and liquids, and helps keep workspaces clean and pest-free.
Watch the video 🡆
Compact cardboard and plastic waste in hospitality spaces
A Mil-tek baler is the smart fix for your hospitality business. Quick, quiet, and easy to use, it fits right where the waste happens – no more back-and-forth, overflowing bins, or inefficient workspace.
Find ideal models for cardboard and plastic below:
A205 Vertical Baler
Usage:
Cardboard & Plastic
Power:
Pneumatic, 2,5 tonnes pressing force
Key Attributes:
- • Up to 120 kg bales
- • 90 % compaction
- • 0.45 m² footprint
- • Adjustable bale size
A406 Vertical Baler
Usage:
Cardboard & Plastic
Power:
Pneumatic, 8 tonnes pressing force
Key Attributes:
- • Up to 225 kg bales
- • 90 % compaction
- • 1 m² footprint
- • Wide chamber for larger materials
E319 Vertical Baler
Usage:
Cardboard & Plastic
Power:
Electric, 15 tonnes pressing force
Key Attributes:
- • Up to 100 kg bales
- • 90 % compaction
- • Almost silent running
- • Less than 2 metres high
Minimize volume of cans and glass waste
Glass and can waste is noisy, bulky, and builds up fast in bars, cafés, and kitchens.
Mil-tek’s Glass Crushers and Can Crusher minimize that waste by up to 90% – cutting noise, saving space, and keeping your workflow clean and efficient.
GC100 Glass Crusher
Usage:
Glass bottles & jars
Power:
Electric, 220v/50Hz
Key Attributes:
- • Takes glass bottles up to 1 L
- • Crushes 100 bottles in 2 minutes
- • Fits under most standard bar counters
- • Creates 100% recyclable crushed glass
GC600 Glass Crusher
Usage:
Glass bottles & jars
Power:
Electric, 230v/50Hz
Key Attributes:
- • Crushes up to 4000 bottles in an hour
- • Loading capacity of 680 bottles
- • Mobile for ease of movement
- • Creates 100% recyclable crushed glass
A101 Can Crusher
Usage:
Cans & Tins
Power:
Pneumatic, 2,5 tonnes pressing force
Key Attributes:
- • Crush cans and metal food containers up to 30 L
- • Up to 90% compaction
- • No risk of oil contamination
- • Easy to maintain and easy to clean
Don’t let waste take over your kitchen or back-of-house!
Book a free site survey – we’ll help you find the ideal waste solution for your restaurant, hotel, or café.
TIP: Start here!
Your ultimate waste handling setup for hospitality
This package is perfect for hotels, restaurants, cafés etc. aiming to stay safe, hygienic, and clutter-free.
An XP200S compactor
Compact mixed black bag waste by up to 10:1 right where it’s generated. Improve hygiene, free up floor space, and reduce trips to outdoor bins.
A lift trolley
Heavy bag? No problem. The lift trolley pairs perfectly with the XP200S, letting staff wheel and lift compacted waste into bins without strain or spills.
A baler for cardboard and plastic
Place a baler near your unpacking area, so staff can quickly flatten and load boxes and plastic packaging without cluttering the workspace.
Watch this video: How smart waste handling transforms a busy restaurant
Discover how a simple, efficient setup makes a big difference at this Burger King location.
Get in touch 📞
We’re here to help your restaurant, hotel, café etc. reduce waste and run smoother.
Fill out the form and we’ll get back to you shortly – or just give us a call!
